INGIA USA-Advanced Biotechnology
INGIA USA-Advanced Biotechnology

Vanillin has been widely used as a flavoring agent, in food, beverage as well as perfume and cosmetics.

TYPES OF FLAVOR AND FRANGRANCE

  • Natural Vanillin
    Natural Vanillin
    VanilliNext™ is one of the best selling natural flavors and fragrances from flavor and extract manufacturers, INGIA. It is a natural flavor derived from ferulic acid from non-GMO rice, providing an intense vanillin taste.
Natural Sweeteners
Flavor and Frangrance
Natural Active Ingredients
Start Your Partnership with INGIA and Get Healthy Solutions on Sugar Reduction.
EXPLORE TRENDING TOPICS IN INGVIA
EXPLORE TRENDING TOPICS IN INGVIA