Bakery China Autumn 2023 has come to the second day. With its ace natural raw materials and new product U Sweet, INGIABIO is waiting for a "sweet encounter" with you at the show.
Walking into Hall 5.2, you will find our booth! The main colors of booth are fresh green and white, with wooden elements. The upward stretching branches symbolize vitality and health. The live plant seedlings of raw materials are also at our booth.
The most placed on site is our latest compound sugar substitute product U Sweet and its application products. As a natural sweetener manufacturer, INGIA's product is a natural compound sugar substitute brand launched by relying on our strong R&D and production capacity, and it is also one of the sugar substitutes closest to the sucrose trait in the domestic market. Now that people advocate a natural and healthy lifestyle, it maximizes the sweet taste of food without calorie burden.
Highly acclaimed bean paste cake, biscuits, fresh exquisite cakes, and the low-sugar extra-strong malt cocoa drinks in cooperation with an international well-known brand, all of them have attracted the attention of visitors to the exhibition!
At present, U Sweet has several series for baking, beverages, dairy products and popcorn, and can also provide customized products according to user needs.
In addition, our raw products, such as natural high intensity sweeteners, flavors and dietary supplements are also displayed on site. Whether you are a customer who needs a mature application-side product or a partner who needs raw material products, you can get a solution here.
Please scan the following QR code for the contact information of the regional sales managers. We are looking forward to meeting you who pursue health and deliciousness!